Made this for my fiance's colleague's wedding.
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| 4 layers of chocolate and vanilla cake with Italian meringue buttercream filling and crumb-coated. Covered with homemade chocolate-brown fondant and decorated with light yellow (creamish) gumpaste. |
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| The butterflies won't dry and hardened so had to be creative and scatter the fondant balls so that they can lift the butterflies. |
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| Sprinkles some gold sugar to give it whimsical look. |
